Your Hong Kong weekend food guide for September 12-14
Visit the newly opened Salon des Refusés, head to Magistracy Dining Room for afternoon tea, and enjoy weekend brunch at The Enclave
After a summer of typhoons and unpredictable downpours, Hong Kong is finally blessed with a sunny forecast this weekend, offering you the perfect excuse to venture beyond the usual haunts and discover even more of the city’s exciting dining experiences. This weekend’s food guide highlights both indulgent delicacies and refreshing escapes to make the most of the sunshine, whether it’s an intimate British afternoon tea at the Magistracy Dining Room or a leisurely brunch set against the natural landscape of Lantau.
Friday, September 10
For those unsure where to start, the In Chef Luca’s Hands tasting menu offers a gastronomic journey designed by the chef himself, with the opportunity to watch each dish crafted right before your eyes. Stand-outs include bluefin tuna carpaccio with Calabrian chilli oil, Hokkaido scallops topped with Sicilian pistachios, and pasta alla chitarra with Adriatic baby squid and ‘nduja. A refreshing dessert of strawberry caprese with fresh berries and strawberry sorbet rounds out the experience.
Where: 9 Bridges Street, Central
When: Every Wednesday to Sunday and public holidays, from 6pm
Price: HK$888 per person