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Ashlyn Chak
Reporter, Culture
Ashlyn joined the Post’s culture desk in 2022. She holds two degrees from the University of the Arts London and launched her career in New York. Besides writing, she enjoys films that pass the Bechdel test, walkable cities, and spicy cocktails.
Ashlyn joined the Post’s culture desk in 2022. She holds two degrees from the University of the Arts London and launched her career in New York. Besides writing, she enjoys films that pass the Bechdel test, walkable cities, and spicy cocktails.
Areas of Expertise:
Art, music, alternative cultureLanguages Spoken:
Cantonese, English
Tourists with replicas of the ancient Sword of Goujian, from the Hubei Provincial Museum, were told not to hand-carry them onto planes.
Founder Peter Pang talks about how he is not following any traditional formulas as he pushes his brand beyond its expected target customers.
Ash Ayonote’s outdoor fitness classes in Hong Kong public spaces unite generations of families, boost longevity and build community.
‘Passion is Volcanic’ at National Gallery Singapore focuses on the artistic expressions of sexual pleasures.
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Cantopop singer Kay Tse’s two-decade career has been built on authenticity, a commitment to social issues and her love of Hong Kong.
A legitimate ruler for 15 years – but de facto leader for years more than that – Wu Zetian is remembered as a complex character.
A new production aims to make classical music accessible and engaging by fusing opera, contemporary dance, theatre and media art.
From its roots in mainland China to expansion in Hong Kong and beyond, we look at the history of one of the most notorious triad societies.
A Y2K throwback worn by K-pop stars like Blackpink’s Lisa, tooth gems are becoming more popular among Hongkongers from all walks of life.
Jessie Mei Li, Toby Stephens and Karena Lam talk about playing cutthroat wealthy socialites in revenge drama The Season, coming out in June.
Will Or and Joanne Tang (9m88) reveal how their characters in A Foggy Tale inspired and moved them in different ways.
Humanity and intuition are the secrets to great art, according to Juliette Binoche, who talks about her directorial debut In-I In Motion.
From elevated premium spirits to sparkling sake and even a rosé-inspired red sake, two Yamanashi sake makers are elevating the drink.
Jay Khan of Coa and The Savory Project compares mixology and photography as his first photography exhibition opens at Sin Sin Fine Art.
Hong Kong’s Gold by Serakai Studio embraces unpredictability in its inaugural art exhibition, showcasing diverse, boundary-pushing artists.
The music and cinema legend’s artistry, vulnerability and defiance in a conservative Asian society forever reshaped Hong Kong pop culture.
ThongSmith has more than 25 locations in Bangkok. Luckily for Hong Kong’s Thai aficionados, it has opened its first overseas outlet here.
The ever-expanding list of art week happenings can be daunting, so we have narrowed it down to a hand-picked list of must-sees.
Artellex’s new show features images from vintage housing sales brochures, many originally hand-drawn, and affordability data over time.
From TakeOut Comedy Club to Backstage Comedy and open mic nights, Hong Kong’s stand-up scene is growing, thanks to some dedicated producers.
The Scotland-born actress of Hong Kong Chinese descent reveals which TVB shows she grew up watching and how she fell into acting.
From a Japanese-style jazz cafe to a ‘relaxed’ DJ bar, these venues offer city revellers musical experiences ‘outside the algorithm’.
On Pokemon Day 2026, we look at the history of the global multimedia phenomenon and how it captured the hearts of children and adults alike.
For its 20th anniversary, the Aqua Bar at the Anantara Siam Bangkok Hotel in Bangkok has crafted cocktails that are a throwback to its past.
![Borscht at Queen’s Cafe, Mallory Street, Wan Chai, Hong Kong on November 02, 2020. 02NOV20
[FEATURES FOOD]
SCMP / K. Y. Cheng](https://cdn.i-scmp.com/sites/default/files/styles/540x360/public/d8/images/canvas/2026/02/12/5eb1d1d8-3ca1-4436-9500-884a45101b76_febfad89.jpg?itok=aVnUvIes&v=1770889531)
Borscht found in Hong Kong is quite different from its Eastern European ancestors. A new restaurant has an authentic take on the dish.
In the Hakka villages of Lai Chi Wo and Chuen Lung, art, cooking classes and tours shed light on the culture of early Hong Kong settlers.
Neither audience members nor performers will be confined to their seats at the concert from the inclusive music ensemble Paraorchestra.
Chance Encounters is a pop-up run by the brands YanYan, Aenrmous and Kinyan Lam that aims to elevate Hong Kong’s indie fashion scene.
Berlin-based Sabrina Ma discusses her move from orchestra percussionist to solo performances, where she becomes ‘kind of dead at the end’.
