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Luxury Hotels

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Luxury Hotels
The world's best hotels for luxury travellers
Visit The Beverley Hills Hotel this summer to see an exhibition of works by celebrated fashion photographer Arthur Elgort. Photo: Handout
Travel news and advice

5 hot places and happenings to check out this summer

Explore Versace at a Paris museum, view Arthur Elgort’s photos in Los Angeles, shop at Selfridges, relax at Sant Roch sauna, and peruse The Mark Hotel’s new book.

Food and Drinks

Your Hong Kong weekend food guide for June 5-7

Style Edit

Style Edit: Hublot unveils new boutique at The Venetian Macao

Food and Drinks

Dish in Focus: Pâté en croûte i caille at Terrace Boulud

Terrace Boulud’s Aurélie Altemaire turns a Lyonnais pâté en croûte into a 4-day exercise that rewards time, precision and a chef’s instinct for balance.

Pâté en croûte i caille at Terrace Boulud in Hong Kong. Photos: Jocelyn Tam
Food and Drinks

Your Hong Kong weekend food guide for May 29-31

Escape the heat at new steakhouse Don Pedro, enjoy an Italian brunch at LucAle, or indulge in a leisurely afternoon tea at The Butterfly Room.

Food and Drinks

Inside Shenzhen’s evolving culinary scene

Once infamous as a hub for counterfeit goods and cheap spa treatments, China’s Silicon Valley has matured into a gastronomic destination.

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Hyrox's Rise in Asia

How to recover after a Hyrox race, according to experts

From what to eat in the first 2 hours, to contrast therapy, compression and sleep optimisation, here’s how to recover after a gruelling Hyrox race.

Supported by
Hyatt Asia Pacific
Leg compression helps improve circulation and flush out toxins, enhancing post-race recovery. Here, racers relax at Grand Hyatt Singapore’s Hyrox recovery event, Oasis Escapes. Photo: Handout
Icons and Influencers

Couture craft meets whimsical walls in Laura Cheung’s Lala Curio

Craft traditions inform bespoke wall coverings and collectable objects for the contemporary home at the brand’s Peninsula Hong Kong showroom.

Food and Drinks

3 young chefs helping to define Shenzhen’s new fine dining wave

The city is known for cheap weekend eats, but a new contingent of young chefs is now burnishing its reputation for fine dining too.

China travel

China’s hotel sector shines, poised to outperform through 2026 on strong demand

International hotel chains ride China’s travel rebound, posting gains as domestic demand and inbound flows strengthen.

Waldorf Astoria Shanghai Qiantan by Hilton. Photo: Handout
Hyrox's Rise in Asia

Asia’s hottest new travel trend? The Hyrox ‘race-cation’

Athletes and spectators are combining fitness challenges with exploring new cities across Asia, boosting hotel demand for specific wellness amenities.

Supported by
Hyatt Asia Pacific
Hyrox taps into a larger tourism trend of travel increasingly centred around passions and personal goals. Photo: Jocelyn Tam
Soho House

Review | Soho House opens in Tokyo’s fashionable Aoyama neighbourhood

Soho House’s Tokyo outpost brings luxury accommodation, rooftop pool views, a Taschen bookshop and a distinctly Japanese-Western sensibility.

Art

How thoughtful curation and dedicated spaces turn hotels into living galleries

From Hong Kong and Macau to Beijing, luxury hotels are broadening the traditional city stay by adding spaces for guests to enjoy art.

European cinema

Inside The White Lotus season 4’s luxury 5-star hotel in Cannes, France

Guests including Tom Cruise and Angelina Jolie have stayed at Hotel Martinez in Cannes, whose top suite goes for up to US$35,000 a night.

The White Lotus season 4 is filming at Hotel Martinez, in Cannes, in the South of France. Photo: Jf Romero/Pa/PA Wire/dpa
Food and Drinks

The rise of Hong Kong’s pastry queen, from Robuchon to Michelin

French classics meet innovative flavours with an Asian twist at Mandy Siu’s Finesse Patisserie, where her unique desserts are a must-try.

Hong Kong pastry chef and founder of Finesse, Mandy Siu. Photo: Jocelyn Tam
Wealth: Healthcare

Resort-based genetic testing might be medical tourism’s next frontier

Humansa and Chi Longevity are working with resorts like The Chedi Andermatt and the Four Seasons Hotel Singapore, while The Lanserhof has its own resorts.

Supported by
Standard Chartered
Food and Drinks

Your Mother’s Day weekend food guide for May 8-10

Treat your mum to lavish feasts at Jija by Vicky Lau, JW Marriott Hotel Hong Kong or Le Salon de Thé de Joël Robuchon this year.

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Icons and Influencers

Style according to … J.J. Martin, founder of Milan-based La DoubleJ

The high-vibration, maximalist designer on channelled wisdom, goddess energy, and building a colourful life with intention.

J.J. Martin founded LaDoubleJ, a fashion and lifestyle label known for its bold prints, colourful aesthetic and “good vibes”. Photo: Handout
Fashion

This exhibition in Macau honours Vivienne Westwood’s jewellery legacy

The new exhibition opened at SJM’s Grand Lisboa Palace Resort this week, with guests like Miyeon of I-dle and Anson Lo from Mirror in tow.

Food and Drinks

Your Hong Kong weekend drinks guide for April 30-May 2

Mandarin Oriental The Landmark opens a new champagne bar, Artifact brings us the best of Rome, and Cruise at Hyatt Centric Victoria Harbour transports us to Mexico.

Lessons from China's history

Reflections | The history of China’s hospitality industry and how its inns evolved over time

Private inns served travelling merchants in ancient China and grew in number and sophistication as the economy and infrastructure expanded.

WUZHEN, ZHEJIANG PROVINCE, CHINA - 2014/11/05: A small inn is renovated from an ancient civil house. Located in the centre of the six ancient towns south of Yangtze River, Wuzhen displays its two-thousand-year history in its ancient stone bridges floating on mild water, its stone pathways between the mottled walls and its delicate wood carvings. It gives a unique cultural experience for tourists. (Photo by Zhang Peng/LightRocket via Getty Images)
Food and Drinks

Your Hong Kong weekend drinks guide for April 23-25

Parisian bistro Jean-Pierre launches new cocktails, Qura at the Regent is doubly taken over, and Osaka’s Craftroom heads to The Aubrey.

The Bleu Martini, one of the new cocktails at Jean-Pierre’s Le Bar, in Hong Kong. Photo: Handout
Food and Drinks

Top Macau dining spots for an F&B boss, from soup noodles to Portuguese ribs

Galaxy Macau’s Sammy Wu reveals his favourite Macau restaurants for everything from Portuguese to Cantonese to Shunde cuisine.

Food and Drinks

Your Hong Kong weekend food guide for April 24-26

Opt for an Alpine spring tasting menu, a Saicho afternoon tea or a sustainable Earth Day feast this weekend.

Luxury travel

Review | Rosewood Amsterdam blends luxury and heritage in the heart of the city

The historic building dates back more than 300 years, and has been restored to its former glory by the Hong Kong-based hotel group.

A bathroom in a suite overlooking a canal at Rosewood Amsterdam. Photo: Handout
Food and Drinks

Your Hong Kong Sevens weekend food guide for April 17-19

Enjoy delicious treats at Dorsett Kai Tak’s rugby village, a sea cucumber menu at The Murray, and a taste of Singaporean pastries at Common Man Coffee Roasters’ pop-up.

A four-course sea cucumber set menu at The Murray’s Garden Lounge in Hong Kong. Photo: Handout
Food and Drinks

André Chiang recaptures the magic of Raffles at his new Singapore restaurant

The Taiwanese chef’s 1887 by André at Raffles Singapore serves ‘heritage gastronomy’ dishes drawn from the hotel’s founding era.

Asia travel

Review | Park Hyatt Tokyo reopened after a 2-year renovation – here’s a look inside

You may know it from 2003’s Oscar-winning Lost in Translation with Bill Murray and Scarlett Johansson – take a look inside the iconic hotel.

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